Dried Green Peas

Dried Green Peas

Product Details:


Product Description

With a firm commitment to quality, we are presenting Dried Green Peas, which are good source of vitamins C and E, zinc, and other antioxidants. Our esteemed customers can avail these Dried Green Peas in several packaging options. These green peas help reduce inflammation and lower your risk of chronic conditions. Our offered green peas also support healthy blood sugar control.


FAQs of Dried Green Peas:

Q: What are dried green peas?

A: Dried green peas are full grown green peas that have been gathered, dried, and eliminated from their pods. They are generally utilized as a culinary fixing in different dishes.

Q: How do dried green peas contrast from new green peas?

A: Dried green peas are experienced peas that have had their dampness taken out through drying. They have a denser surface and require dousing and cooking before utilization. New green peas are youthful and delicate peas that can be eaten crude or softly cooked.

Q: How are dried green peas utilized in cooking?

A: Dried green peas are frequently doused prior to cooking to mellow them, and afterward they can be utilized in various dishes like soups, stews, curries, and mixed greens.

Q: What is the healthy benefit of dried green peas?

A: Dried green peas are a decent wellspring of protein, dietary fiber, and different nutrients and minerals, including folate, iron, and potassium.

Q: Do dried green peas should splashed before cook?

A: Indeed, dried green peas ought to be splashed prior to cooking to assist with mellowing them and diminish cooking time. Dousing additionally works on their absorbability.

Q: How are dried green peas put away?

A: Dried green peas ought to be put away in a cool, dry spot in an impenetrable compartment to keep dampness and nuisances from influencing their quality.

Q: Can dried green peas be utilized in veggie lover and vegetarian eats less?

A: Indeed, dried green peas are a famous decision for veggie lover and vegetarian eats less carbs because of their protein and supplement content. They can be a nutritious substitute for meat in different dishes. 

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